Seeds of Hope growing
By MARIAH MERCER
Staff Writer
TIFFIN -- Centuries ago, St. Francis of Assisi wrote in his famous "Canticle of All Creatures" how the Lord is praised through the sun, the moon and stars, the wind and air, the water and fire and the earth which sustains and governs us.
Today the Sisters of St. Francis of Tiffin continue that mission through the Franciscan Earth Literacy Center (FELC) and Seeds of Hope Farm, an environmental education center and demonstration facility designed to promote the appreciation of nature and encourage sustainable living practices.
The Sisters of Saint Francis own 500 acres on the south side of Tiffin. Founded in 1994, the FELC sits at the edge of their farm fields with approximately 385 acres of the land farmed conventionally. Sponsored by the FELC, the Seeds of Hope Farm is a small diversified farm dedicated to the production of quality, chemical-free vegetables and herbs.
The FELC hosts a number of programs for area schools, as well as troops of Boy Scouts and Girl Scouts, summer camps and other groups throughout the year. The programs emphasize hands-on environmental learning.
"Everything is hands on, activity-oriented," said Sister Rita Wienken, manager of the Seeds of Hope Farm and former director of the FELC. "Students get to see, feel, touch things in the natural world."
The most popular program is "A Year of Ohio Wildlife." Children take a hayride through the woods to observe Ohio plants and animals during different seasons and examine their behavior, appearance and food changes throughout the year.
Another popular program studies meteorology. Students learn to use an anemometer, barometer, thermometer and wind sock to measure and predict the weather; discover what types of weather accompany high and low pressure, warm and cold fronts, and discuss different types of clouds.
The facility also hosts bunnies, gerbils, hamsters and other critters for visitors to pet and hold, as well as winding trails through the woods and wetlands for them to explore.
For adults, the FELC offers two programs: its on-site farmer's market and the Community Support Agriculture (CSA) program.
The market opened last year and sold organic produce, including lettuce, spinach, peas, beans, onions, carrots, beets, tomatoes, peppers, squash, sweet corn, potatoes, pumpkins, gourds and Indian corn every Thursday at a stand near the Earth Literacy Center. This year they will add eggs from free-range chickens to the offerings.
"We got people out here from the community, but we also had the seniors at the villas volunteer to run it," Wienken said. "They were excited about running the stand. People would call me and ask why I didn't call them to work the stand that week and it was because it was already filled up."
It was such a success that they will open the market every day but Sunday this summer. The market will kick off in mid-May.
In the center's other adult program, Community Supported Agriculture, families can purchase a share in the Seeds of Hope farmland.
Participants can either purchase working shares -- families sign up to work 10 three-hour shifts through the growing season-- or nonworking shares for a higher cost. Each share produces fresh food for a four-person family, available once a week. Couples can also join together in a share.
Last year Seeds of Hope Farm offered six full shares, and hope to offer 18 this year. Four families, three of which are working shares, have already signed up.
This form of agriculture started in Switzerland in the 1960s or 70s, according to Wienken. It was intended to keep small, diversified farms going and to produce local produce for the community.
"This is really about relationships," explained Wienken. "It's intended to show that farmers and communities need each other. It provides help for the farmer -- growing vegetables is a lot of hands-on work. And it also gives people a chance to see where their food comes from."
One of her best workers was a 6-year-old who came to work on a share with his mother.
"He loved being out here," she recalled. "I told him that when I retired I would train him to be the farmer and he said, 'yes, then I can tell you what to do.'"
Much of the produce available in grocery stores travels more than 2,000 miles, according to Wienken. A loss of transportation or bad weather elsewhere in the world would affect how we feed ourselves, she explained.
Originally founded in 1869 by Father Joseph Bihn and Elizabeth Schaefer to care for the orphans and the elderly, the ministry was designed to be self-sufficient and has long farmed its property.
In 1994, the Sisters of St. Francis approved a 10-year plan to implement St. Francis's concern for creation in areas such as spirituality, water resources, land resources, food preparation and wildlife.
They opened an earth literacy office that Weinken headed. Community experts and interested parties, including organic farmers, educators and staff from the center were invited to discuss the implementation of the program.
Among the goals were the study and implementation of alternative energy systems, construction of a solar greenhouse, and the continued restoration of the wetland areas.
The building that houses the literacy center is designed to work most effectively with the natural world, rather than "battling" it.
"It simulates the way Mother Nature works," said Weinken. "We recognize our oneness with the natural world. We want people to think about our relationship with natural world. We are conscious of the natural world, look at how what we are doing affects the world we live in."
Previously a milking barn and storage facility, today the building is an example for visitors and community members of how to use environmentally-friendly building techniques.
To keep the building warm, radiant floor heat was added to the building. The solar greenhouse attached to the south side of the building also generates plenty of warm air. On a recent cold, dry winter's day, the center was lush -- both warm and even a little humid.
In 1998, the FELC received an award from the state of Ohio for the best use of recycled material in a building project.
The building has no air conditioning and does not use a traditional heating system. To keep the building cool in the summer, there are large windows on the north wall to let in air and a row of fans on the ceiling to pull warm air out of the two large cuppolas on either side of the building.
"Up front the cost is a little higher than normal but the benefits in the long term outweigh the costs," said Weinken.
"The natural world will be here long after we're gone and we want this to be an education piece so people can see we can work with nature."
Silent auction to support FELC
The Franciscan Earth Literacy Center will host its seventh annual silent auction March 31.
It will take place from 6-9 p.m. at Camden Falls Conference Center. Doors open at 6 p.m. and the meal will be served at 7 p.m.
The event will include a cash bar and buffet. The menu features carved glazed ham, bowtie pasta with sauces, peeled shrimp, a chocolate fountain, and vegetable, cheese and fruit trays. Music will be provided by a four-piece jazz orchestra group.
Both a live auction and a silent auction are planned. Up for bid in the live auction is a 35-bottle wine cooler, a pair of Cleveland Indians tickets, Ohio State University tickets and a flat screen T.V. The silent auction will include theme baskets, travel packages around the Ohio, artwork and original wood carvings and gift certificate.
An Argosy casino wheel will offer the chance to spin and win an overnight package to Argosy Casino in Lawrenceberg, Ind. Guests can also participate in a 50/50 raffle and take a chance to guess which cookie jar has $60 hidden inside.
Ticket are required and cost $25 per person.
For more information or to purchase tickets, call (419) 448-7485.
On the Net: www.earthliteracy.org
Comments?
Back To Headlines